This easy candied grape recipe is a quick and delightful treat made with fresh grapes coated in a crunchy sugar shell. These sweet candy-like grapes are perfect for parties, kids’ snacks, dessert tables, or whenever you’re craving something fun and fruity.
Candied grapes take just a few minutes to prepare and require only simple ingredients. They’re colorful, eye-catching, and a guaranteed crowd-pleaser for all ages.
Ingredients
To make sweet and crunchy candied grapes at home, you’ll need only a few basic ingredients.
- 2 cups seedless grapes (red or green)
- 1 cup granulated sugar
- 1 cup water
- Food coloring or flavored sugar (optional)
- Sprinkles or sanding sugar (optional)
How to Make Candied Grapes
Follow these easy steps to create perfectly coated candied grapes.
1. Prepare the Grapes
Wash the grapes thoroughly and pat them completely dry. Insert toothpicks if desired for easy dipping.
2. Make the Sugar Syrup
In a saucepan, combine sugar and water. Cook over medium heat until the sugar dissolves and the syrup reaches a clear, glossy consistency.
3. Dip the Grapes
Carefully dip each grape into the hot syrup, coating it evenly. Allow excess syrup to drip off.
4. Let Them Set
Place dipped grapes on parchment paper. Add sprinkles or colored sugar before they harden.
5. Cool Completely
Allow the grapes to cool at room temperature until the sugar coating becomes firm and crunchy.
Tips for Perfect Candied Grapes
These helpful tips will help you get the best crunchy texture and flavor.
- Dry grapes completely before dipping
- Work quickly as syrup hardens fast
- Use seedless grapes for best results
- Avoid overcrowding when cooling
- Add flavors like cinnamon or lemon zest if desired
Serving Suggestions
Candied grapes are versatile and can be served in many fun ways.
- Serve on skewers for parties
- Add to dessert platters
- Use as a cake or cupcake topping
- Serve as a colorful kids’ snack
Frequently Asked Questions (FAQs)
Here are Answer to common question about making Grape Candied.
How long do candied grapes last?
They are best enjoyed fresh but can last up to 24 hours at room temperature.
Can I refrigerate candied grapes?
Refrigeration may cause moisture, making them sticky.
Can I use brown sugar?
Granulated sugar works best for a clear crunchy coating.
Are candied grapes safe for kids?
Yes, but adult supervision is recommended due to the hot syrup.
Can I flavor the sugar coating?
Yes! Add flavored sugars, food coloring, or extracts.